Dive into our carefully curated selection, rooted in tradition and crafted with purity. Each product in this category reflects our commitment to authentic taste and quality. Made using age-old recipes and premium ingredients, these items bring home the essence of real, homemade goodness.
Patali Gur is the solidified form of Khejur Gur (date palm jaggery), and it's made from the same natural sap collected from the date palm tree, typically during the cold winter months (December–February).
Thick but pourable Pure Khejur Gur or liquid date‑palm jaggery—is made from the first flush of sap tapped from date‑palm trees, traditionally in Bengal, during the winter season.
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